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Community Convos Over Chai

  • The Nashville Food Project 5904 California Avenue Nashville, TN, 37209 United States (map)

Join us on December 1st for an in-person panel conversation about food access struggles in Nashville’s immigrant and refugee communities as well as the rich food cultures and traditions that reflect histories of resilience, resistance, and strength.

Featuring local leaders:

Nadia Rahman, Director of Health at Nashville Immigrant Center for Empowerment

Lydia Yousief, Founder and Director of Elmahaba Center

Arturo Salomon, Operations Coordinator at Tennessee Immigrant and Refugee Rights Coalition

Somali chai and light refreshments from The Horn will be provided.

Parking at TNFP’s HQ is available along the street and in select spots in the parking area behind the building. Please enter through the front double doors. Visitors to TNFP’s headquarters have access to private, all-gender restrooms and a lactation room is available upon request. A ramp is available for use on the West side of the building for anyone using mobility aids. If you need accommodations to participate, please reach out to elizabeth@thenashvillefoodproject.org prior to the day of the event and we can assist in making arrangements! The panel will be facilitated in English.



Earlier Event: November 17
Abundant Bowls: Autumn 2022
Later Event: January 26
Chili & Community Conversations!